Cakes, biscuits and rye bread
You will find Åre Bakery in the Swedish mountains in the north of Sweden, where they produce rusks and cakes with a passion and respect for past generations skills and professionalism. Simple recipes, natural ingredients and a slow fermentation process results in a unique flavour. The Swedish bread tradition is combined with more exotic influences through the population of Are, which has a lot of international visitors due to the ski resorts.
Range Cakes, rusks, biscuits, rye bread. They also carry an organic assortment.
For further information and conditions of purchase please contact:
Mr Greger Eriksson, e-mail: greger@arebageri.se, Phone: +46 647 523 20, www.arebageri.se
Address: Åre Bageri, Årevägen 55, SE-830 13 Åre, Sweden



